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Green Rooibos Tea natural 100g, tea bags

Item number: AT00008OU

Ouhuis Green Rooibos Tea Natural 100g, 40 tea bags à 2.5g

  • Unfermented and Rich in Antioxidants
  • Mild, slightly grassy, and naturally caffeine-free
  • Carefully hand-harvested and sun-dried
  • An authentic taste from the Cederberg
8.99 EUR
89.90 EUR per kg

incl. VAT, excl. Shipping costs

Standard delivery times to EU countries - 2-4 working days

The Unique Taste of Green Rooibos

A worker processes Rooibos branches on a conveyor belt. She picks small bundles from previously opened Rooibos stacks and places them on the belt, which transports them to the cutting machine. There, the branches are cut into 1.5 to 4 mm long pieces.
A worker places small Rooibos bundles on the conveyor belt, which transports them to the guillotine cutter. Here, the branches are cut into uniform pieces—a crucial step in Rooibos tea processing.


Green Rooibos, the unfermented cousin of classic red Rooibos, stands out with its natural yellow-green color and fresh, grassy aroma. Many tea enthusiasts appreciate its gentle, slightly tart note, reminiscent of green tea, but without the bitterness often associated with it.

A Healthy Choice

Since green Rooibos is not fermented, it retains a particularly high concentration of antioxidants. These valuable compounds help neutralize free radicals in the body, promoting overall well-being. Thanks to its natural caffeine-free nature, green Rooibos is an excellent choice for any time of day.

South Africa’s Cultural Tradition

A Rooibos field with young Rooibos plants. The first rejuvenation pruning takes place after the first growth period, approximately one year after planting in autumn. This promotes branching and improves harvest quality. Due to rising demand, young Rooibos shoots are now also used for green Rooibos.
Young Rooibos plants growing in a field. The first rejuvenation pruning occurs after the first growth period to enhance plant development and optimize harvest quality. Due to increasing demand for green Rooibos, young shoots are now also included in production.


In South Africa, green Rooibos holds both culinary and cultural significance. Traditionally, plants like Rooibos have been valued for their health benefits and frequently used as natural remedies. The German International School Cape Town highlighted in its 2023 yearbook how deeply rooted tea consumption is in South African culture. Natural, unprocessed teas like green Rooibos are an essential part of this heritage. 

Versatile and Refreshing

Whether enjoyed plain or with a splash of lemon and a spoonful of honey, green Rooibos offers a variety of flavor experiences. It tastes wonderful hot on cool evenings and is equally refreshing as a chilled summer tea.

Sustainability and Quality

At Zeekoevlei 109 Farm, green Rooibos is cultivated and processed with the utmost care. Every cup tells the story of dedication and tradition, embedded in every harvest and every leaf.

 

Ouhuis Brand Quality Guaranteed:

  • Highest quality standards
  • No additives or artificial flavors
  • Pure, natural ingredients
  • Sustainably sourced from South African farming

Preparation:

  • Pour boiling water over one tea bag and let it steep for 3–5 minutes.
  • Tip: Enjoy it plain or with a splash of lemon.

Serving Suggestions:

  • Perfect plain or with a teaspoon of honey.
  • Ideal with a splash of lemon for a refreshing twist.
  • Also delicious when chilled, making it a perfect summer drink.

Storage Instructions:

  • Store in a cool, dry place, away from light and moisture.

Ingredients:

  • Rooibos (Aspalathus linearis) – unfermented

 

Responsible Food Company
Rooibos Company GmbH
Wacholderweg 8
89547 Gerstetten
Germany

Country of origin: Republic of South Africa

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