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DELIGHT Rooibos Honeybush Hoodia Buchu Tea 50g, tea bags

Item number: AT04_06CA

Carmién DELIGHT Rooibos Honeybush Hoodia Buchu Tea 50g, 20 tea bags à 2.5g

  • Rooibos Herbal Tea Blend with
  • Honeybush, Hoodia gordonii, Buchu
  • Delight and delicious in taste
  • 3-6 cups daily
  • Serve warm or cold
  • Carmién, a South African rooibos tea brand
  • Producer product straight from the farm
7.99 EUR
159.80 EUR per kg

incl. VAT, excl. Shipping costs

Standard delivery times to EU countries - 2-4 working days

Currently not available

Carmién DELIGHT Tea with Rooibos, Honeybush, Hoodia and Buchu

Carmién Rooibos wellness detox teas have been carefully composed to promote holistic well-being.

The harmonious combination of selected herbs and rooibos creates a supportive way to strengthen inner balance and promote a state of well-being.

Carmién Delight is a perfect blend of the finest pure rooibos, honeybush, hoodia and buchu.

Kalahari Bushmen have been eating hoodia stems for centuries to suppress their appetite while hunting, whereas honeybush and rooibos have been used by traditional tribes for cleasing the digestive system.

TIP: To assist a kilojoule restricted diet, start your day with a cup of Carmién Delight followed by a combination of Carmién Refresh, Restore and Rescue throughout your day.

 

What is Hoodia gordonii?

Hoodia is a genus of plants native primarily to the arid regions of southwest Africa, particularly parts of Namibia, Angola, Botswana and South Africa.

Hoodia gordonii, a specific species of this genus, which has become particularly well known for its properties as a natural appetite suppressant.

Traditionally, Hoodia gordonii was used by the San Bushmen to suppress hunger and thirst during long hunting trips.

In recent years, Hoodia has been marketed in various forms as a dietary supplement, particularly for weight loss.

However, it is important to note that the scientific evidence for the effectiveness of Hoodia as an appetite suppressant is limited, and there are also concerns about the quality and authenticity of Hoodia products on the market, which is guaranteed by the Carmién company.

 

How long do you have to let Rooibos tea steep?

HOT INFUSED TEA

Use 1 tea bag for approx. 250-300 ml for an infusion and brew the tea bag with boiling water in a cup or teapot.

Let the rooibos tea blend steep for 5-10 minutes, depending on the intensity of taste you want.

Depending on your taste preferences, you can add a little milk, honey or sugar or a fresh lemon slice to the infused rooibos tea mixture.

The best drinking temperature is 60° C, but rooibos tea is always a delicious drink when chilled or drunk as an iced tea.

COLD INFUSED TEA

Put 2 tea bags and approx. 250-300 ml of cold water in a jug, water bottle or travel mug and let the tea bags steep for at least 10 minutes. You can also leave the tea bags in the tea water until drinking.

For a stronger overnight infusion, leave the tea bags in the infusion and/or add additional tea bags.

Store refrigerated and consume within 24 hours.

Optional serving suggestions:

Add fruit juice or honey/sugar if you prefer a sweeter iced tea. Garnish with mint and/or a fresh lemon wedge.

 

How is the effect of rooibos tea good?

Rooibos contains a complex and rich blend of antioxidants and is the only known source of the powerful antioxidant aspalathin.

Rooibos contains the minerals copper, iron and potassium. Calcium, fluoride, zinc, manganese and magnesium.

Rooibos does not contain oxalic acid, so it is a good drink for people who are prone to it getting kidney stones.

Rooibos contains alpha hydroxy acids for healthy skin.

Rooibos has no kilojoules, is naturally caffeine-free and low in tannins.

 

Ingredients

  • Rooibos
  • Honeybush
  • Hoodia gordonii
  • Buchu

 

Responsible Food Company
Rooibos Company GmbH
Wacholderweg 8
89547 Gerstetten
Germany

Country of origin: Republic of South Africa